Agriculture & Biology
National Health and Nutrition Examination Survey
100%
dietary supplements
56%
glycohemoglobin
55%
cholesterol
49%
triacylglycerols
14%
cross-sectional studies
10%
low density lipoprotein cholesterol
10%
high density lipoprotein cholesterol
10%
cardiovascular diseases
10%
t-test
9%
blood lipids
9%
lifestyle
9%
drug therapy
9%
food intake
8%
sampling
6%
lipids
4%
methodology
2%
Medicine & Life Sciences
Nutrition Surveys
70%
Dietary Supplements
65%
Hydroxymethylglutaryl-CoA Reductase Inhibitors
62%
Cholesterol
47%
Serum
29%
Hypercholesterolemia
10%
Lipids
7%
low density lipoprotein triglyceride
6%
LDL Cholesterol
4%
HDL Cholesterol
4%
Life Style
4%
Triglycerides
4%
Cardiovascular Diseases
3%
Cross-Sectional Studies
3%
Weights and Measures
3%
Mortality
2%