Pandemic-Related Changes in Incidence and Mortality Rates of Gastrointestinal Cancers During 2020

Caitlin C. Murphy, Anna Tavakkoli, Sachin Wani, Amit G. Singal

Research output: Contribution to journalArticlepeer-review

Abstract

INTRODUCTION: Coronavirus Disease 2019 disrupted cancer-related care in early 2020. METHODS: We used population-based cancer registry data to estimate incidence and mortality rates of gastrointestinal cancers between 2016 and 2020. RESULTS: Incidence rates were unchanged from 2016 to 2019 but decreased in 2020, with the largest declines for colorectal cancer (rate ratio [RR] 0.88; 95% confidence interval [CI] 0.87–0.90) and hepatocellular carcinoma (RR 0.85; 95% CI 0.82–0.88). Mortality rates of colorectal cancer (RR 1.06; 95% CI 1.04–1.08) and esophageal adenocarcinoma (RR 1.06; 95% CI 1.00–1.13) increased in 2020. DISCUSSION: Incidence and mortality rates of gastrointestinal cancers may increase in the future given pandemic-related delays in 2020.

Original languageEnglish (US)
Pages (from-to)382-387
Number of pages6
JournalAmerican Journal of Gastroenterology
Volume119
Issue number2
DOIs
StatePublished - Feb 1 2024

Keywords

  • COVID-19
  • incidence
  • mortality
  • population-based

ASJC Scopus subject areas

  • Hepatology
  • Gastroenterology

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