@article{96cf78d8529e4dcea2af34199b0ddc56,
title = "Reducing elective vascular surgery perioperative risk with brief preoperative dietary restriction",
abstract = "Brief preoperative dietary interventions emphasizing reduced calorie and protein intake will decrease perioperative morbidity and mortality associated with vascular operative procedures by modulating maladaptive response to operative stress.",
author = "Mitchell, {James R.} and Beckman, {Joshua A.} and Nguyen, {Louis L.} and Ozaki, {C. Keith}",
note = "Funding Information: JRM has a provisional patent on dietary strategies to protect against ischemia reperusion injury, and has been a consultant for L-Nutra, a company that develops medical food to fight diseases, including cancer. We apologize for those whose work we could not cite because of space limitations. JRM is supported by grants from the NIH ( AG036712, DK090629 ), Ellison Medical Foundation , and Glenn Foundation for Medical Research; CKO is supported by American Heart Association Grant-in-Aid 12GRNT9510001 .",
year = "2013",
month = apr,
doi = "10.1016/j.surg.2012.09.007",
language = "English (US)",
volume = "153",
pages = "594--598",
journal = "Surgery (United States)",
issn = "0039-6060",
publisher = "Mosby Inc.",
number = "4",
}