Inhibitory Effect of Ethanol upon Aldosterone Synthesis by Beef Adrenal Tissue

T. Saruta; R. Cook; Norman M Kaplan; A. Goth

doi:10.3181/00379727-138-35895

Inhibitory Effect of Ethanol upon Aldosterone Synthesis by Beef Adrenal Tissue

T. Saruta, R. Cook, Norman M Kaplan, A. Goth

Research output: Contribution to journal › Article › peer-review

Abstract

Ethanol, 1 and 2%, inhibited the synthesis of aldosterone in beef adrenal tissue in vitro. The inhibition appears to occur between the conversion of corticosterone to aldosterone.

Original language	English (US)
Pages (from-to)	353-356
Number of pages	4
Journal	Proceedings of the Society for Experimental Biology and Medicine
Volume	138
Issue number	1
DOIs	https://doi.org/10.3181/00379727-138-35895
State	Published - Oct 1971

ASJC Scopus subject areas

Biochemistry, Genetics and Molecular Biology(all)

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title = "Inhibitory Effect of Ethanol upon Aldosterone Synthesis by Beef Adrenal Tissue",

abstract = "Ethanol, 1 and 2%, inhibited the synthesis of aldosterone in beef adrenal tissue in vitro. The inhibition appears to occur between the conversion of corticosterone to aldosterone.",

author = "T. Saruta and R. Cook and Kaplan, {Norman M} and A. Goth",

note = "Funding Information: Supported by U.S. Public Health Service Grant HE 11639-03 and Texas Heart Association.",

year = "1971",

month = oct,

doi = "10.3181/00379727-138-35895",

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AU - Kaplan, Norman M

AU - Goth, A.

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N2 - Ethanol, 1 and 2%, inhibited the synthesis of aldosterone in beef adrenal tissue in vitro. The inhibition appears to occur between the conversion of corticosterone to aldosterone.

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Inhibitory Effect of Ethanol upon Aldosterone Synthesis by Beef Adrenal Tissue

Abstract

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