Search All UT System Experts

Does high dietary protein intake contribute to the increased risk of developing prediabetes and type 2 diabetes?

Oana Ancu, Monika Mickute, Nicola D. Guess, Nicholas M. Hurren, Nicholas A. Burd, Richard W. Mackenzie

Research output: Contribution to journal › Review article › peer-review

6 Scopus citations

Fingerprint

Dive into the research topics of 'Does high dietary protein intake contribute to the increased risk of developing prediabetes and type 2 diabetes?'. Together they form a unique fingerprint.

Medicine and Dentistry

Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Nursing and Health Professions

Keyphrases