Active vs. passive agents: Implications for dietary recommendations (I: Reply)

Research output: Contribution to journal › Letter › peer-review

ASJC Scopus subject areas

@article{e54058c4c8b04d4bb430fc095323506d,

title = "Active vs. passive agents: Implications for dietary recommendations (I: Reply)",

author = "Grundy, {Scott M}",

year = "1990",

month = may,

day = "7",

language = "English (US)",

volume = "120",

journal = "Journal of Nutrition",

issn = "0022-3166",

publisher = "American Society for Nutrition",

number = "3",

}

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T2 - Implications for dietary recommendations (I: Reply)

AU - Grundy, Scott M

PY - 1990/5/7

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M3 - Letter

AN - SCOPUS:0025342263

SN - 0022-3166

VL - 120

JO - Journal of Nutrition

JF - Journal of Nutrition

IS - 3

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